A bowl of rice topped with thin short plate beef and onions in a special blend of sauce.

Beef bowl rice topped with green onions and an egg.

Rice bowl topped with a blend of vegetable, pork or beef curry sauce.

Rice bowl topped with scallop and egg.

Rice topped with grilled chicken, half-cooked egg and alfalfa.

Spicy minced pork rice.

Seasoned steak with salad on rice.

Rice topped with real crab meat and alfalfa.

Seasoned smoked salmon on top of mixed greens and rice.

Grilled eel over rice.

Eel and egg over rice.

Pork over rice.

Japanese hashed beef stew over rice.

Curry rice topped with natto beans.

A warm bowl of rice in a tea broth, topped with nori and Japanese okaki cracker.

Japanese fermented beans mixed with okra and fried onions. Plain rice included.

Udon topped with kamaboko, chikuwa fish cake, fried flour tenkasu and diced scallions.

Udon topped with kamaboko, chikuwa fish cake, sweet seasoned tofu pouch and diced scallions.

Udon topped with seaweed, fried flour tenkasu and diced scallions.

Udon topped with beef or pork and onions in a special blend of sauce.

Udon topped with a Japanese blend of vegetable, pork or beef curry sauce.

Udon topped with green onion, fish cake and a half-cooked egg.

Udon topped with natto, spinach and wakame.

Chilled kitsune udon.

Chicken soy sauce broth base ramen.

Pan-fried ramen noodles with tripe.

Swap in shirataki yam noodles for any udon dish.

Additional boiled spinach for any noodle dish.

Fresh in-house made milk and egg pudding.

Ask staff about today's gourmet cake slices.